Snack Rationing?

Does your firm ration snacks? For context, my current firm (V50) puts out a tray each morning with 25 snacks on it; however, there are 50 people working on my floor in a given day. The snacks are things like small chip bags, oreo four packs, mini-beef sticks, etc. There is only one of each snack. So if you want an afternoon snack, you need to grab one at 8:00am. If you show up at 8:30, the snacks are likely gone.

My previous firm (V100) had a well-stocked snack arrangement that had substantive items, like beef jerky, nuts, ice cream sandwiches, etc.

Curious as to which approach is more common.

Author: SmoothLake5833